Instant Potandreg Broccoli-Cheese Soup Recipe

Recipesfull introduces to you: Popular Recipes. (Instant Potandreg Broccoli-Cheese Soup Recipe). I intentionally made this as low carb as possible, but it still has the comfort of a richer broccoli-cheese soup.

Brief

Prep 15 mins

Cook: 20 mins

Additional: 10 mins

Total: 45 mins

Servings: 4

Yield: 4 servings

Instant Potandreg Broccoli-Cheese Soup Recipe

Ingredients

2 tablespoons salted butter

1 small onion

diced

1 head broccoli

chopped

3 cups chicken broth

1 cup heavy whipping cream

6 ounces grated sharp Cheddar cheese

¼ cup crema con sal (salted Mexican-style sour cream)

1 teaspoon garlic granules

salt and ground black pepper to taste

Soup, Stew and Chili

Directions

Step 1

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add onion and butter; saute until fragrant about 5 minutes. Add broccoli chicken broth and whipping cream.

Step 2

Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.

Step 3

Release pressure using the natural-release method according to manufacturer's instructions for 5 minutes then switch to the quick-release method to release remaining pressure about 5 minutes. Unlock and remove the lid.

Step 4

Stir in Cheddar cheese crema con sal and garlic granules. Season with salt and pepper and serve immediately.

Nutritional Information

Instant Potandreg Broccoli-Cheese Soup Recipe

Servings Per Recipe:4

Calories: 526.8

% Daily Value *

Protein: 15.7g 31%

Carbohydrates: 10.8g 4%

Dietary Fiber: 2.4g 10%

Sugars: 3.7g

Fat: 48.2g 74%

Saturated Fat: 29.9g 150%

Cholesterol: 166.3mg 55%

Vitamin A Iu: 1945.9IU 39%

Niacin Equivalents: 3.4mg 26%

Vitamin B6: 0.2mg 13%

Vitamin C: 68.6mg 114%

Folate: 60.8mcg 15%

Calcium: 387.2mg 39%

Iron: 0.9mg 5%

Magnesium: 33.7mg 12%

Potassium: 360.8mg 10%

Sodium: 1231.1mg 49%

Thiamin: 0.1mg 8%

Calories From Fat: 434

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.