Marinated Chicken Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Marinated Chicken Salad Recipe). This is an entree size salad with mixed greens and marinated chicken. Serve with your favorite dressing.

Brief

Servings: 1

Yield: 1 serving

Marinated Chicken Salad Recipe

Ingredients

1 skinless

boneless chicken breast halves - cut into bite size pieces

2 tablespoons balsamic vinegar

1 teaspoon olive oil

1 tablespoon white sugar

1 tablespoon water

1 ½ cups mixed salad greens

1 hard-cooked egg

6 large black olives

6 each small green olives

2 large (1\ to 1-1/4\ dia)s radishes

3 slices crisp cooked bacon

crumbled

Salad

Directions

Step 1

Mix together balsamic vinegar olive oil white sugar and water. Combine marinade with chicken pieces in a plastic bag. Leave in bag for 1 hour.

Step 2

Cook drained chicken in a skillet until done about 10 minutes.

Step 3

Assemble greens egg olives radishes and crumbled bacon on a dinner plate. Top with chicken.

Nutritional Information

Marinated Chicken Salad Recipe

Servings Per Recipe:1

Calories: 391.3

% Daily Value *

Protein: 35.7g 71%

Carbohydrates: 22.7g 7%

Dietary Fiber: 3.1g 13%

Sugars: 18.4g

Fat: 17.6g 27%

Saturated Fat: 3.4g 17%

Cholesterol: 280.4mg 94%

Vitamin A Iu: 2668.6IU 53%

Niacin Equivalents: 20.4mg 157%

Vitamin B6: 0.8mg 49%

Vitamin C: 17.8mg 30%

Folate: 126.8mcg 32%

Calcium: 134.5mg 14%

Iron: 4.1mg 23%

Magnesium: 65.8mg 24%

Potassium: 706.5mg 20%

Sodium: 966.3mg 39%

Thiamin: 0.1mg 12%

Calories From Fat: 158.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.