Sunny Poutine Recipe

Recipesfull introduces to you: Popular Recipes. (Sunny Poutine Recipe). My favorite breakfast turned into a Canadian classic: Poutine! Use your favorite fries and hollandaise recipes to make this your own. I use baked fries; also tastes great on hash browns. This can be eaten for breakfast, lunch, or supper!

Brief

Prep 15 mins

Cook: 35 mins

Total: 50 mins

Servings: 4

Yield: 4 servings

Sunny Poutine Recipe

Ingredients

1 (16 ounce) package frozen French fries

12 slices bacon

cooking spray

4 eggs

salt and ground black pepper to taste

½ cup prepared hollandaise sauce

1 tablespoon chopped fresh chives

Breakfast and Brunch

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Arrange frozen French fries in a single layer on a baking sheet.

Step 2

Bake in the preheated oven until golden about 20 minutes; keep warm.

Step 3

Place bacon in a large skillet and cook over medium-high heat turning occasionally until evenly browned about 10 minutes. Drain bacon slices on paper towels; crumble when cool enough to handle.

Step 4

Heat a large skillet over medium heat; spray with cooking spray. Crack eggs into skillet; season with salt and pepper. Reduce heat to medium low cover skillet loosely and cook until egg whites are firm and yolks are still runny about 3 minutes.

Step 5

Divide French fries onto 4 plates; sprinkle evenly with crumbled bacon. Drizzle each serving with hollandaise sauce sprinkle with chives and top with an egg.

Nutritional Information

Sunny Poutine Recipe

Servings Per Recipe:4

Calories: 471.2

% Daily Value *

Protein: 20g 40%

Carbohydrates: 28.9g 9%

Dietary Fiber: 2.1g 9%

Sugars: 0.6g

Fat: 30.8g 47%

Saturated Fat: 11.6g 58%

Cholesterol: 306.2mg 102%

Vitamin A Iu: 676.5IU 14%

Niacin Equivalents: 8.6mg 66%

Vitamin B6: 0.4mg 24%

Vitamin C: 20.7mg 34%

Folate: 72.5mcg 18%

Calcium: 50.2mg 5%

Iron: 2.2mg 12%

Magnesium: 39.7mg 14%

Potassium: 691.4mg 19%

Sodium: 1193.7mg 48%

Thiamin: 0.3mg 34%

Calories From Fat: 277.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.