Crispy Edamame
Alissa's Vegetarian Lentil Meatloaf
Veggie Quinoa
Grandma Jeanette's Amazing German Red Cabbage
Cheesy Potato Knipla Soup
Japanese Tofu Salad
Vegetarian Shepherd's Pie
Bramblett's Vegetable Stock
Vegetarian Kofta Kabobs
Vegetarian Black Bean Chili
Butter Chickpea Curry
Vegetarian Southwest One-Pot Dinner
Warm Corn Salad
Sweet Chili Thai Sauce
Black Bean Lasagna
Vegetarian Cottage Cheese Patties
Baked Tofu Bites
Vegetarian Meatloaf
Puffed Cauliflower Cheese
Shiitake Delight
Glazed Carrots and Parsnips with Chives
Fried Irish Cabbage with Bacon
Guinness Ice Cream
Bangers and Gnocchi with a Roasted Shallot and Cheese Sauce
Green Apple, Jicama, and Prawn Salad with Mint, Lemongrass, and Dijon Dressing
Asian-Style Chicken and Vegetables
Root Vegetable Bake
Vegan Portobello Stroganoff
Jim's Beer-Battered Portobello Mushrooms
Turkey Portobello Pizza
Chef John's Pineapple Upside-Down Cake
Simple Garlic Shrimp
Garlic and Parmesan Dinner Rolls
Apple Potato Pancakes
Kicked-Up Potato Pancakes
Beer Cheese Fondue
Irish Whiskey Muffins
Real Homemade Bagels
Green Bean and Asparagus Salad
Roasted Asparagus and Apple Salad
Guilt-Free Cream of Asparagus Soup
Chile Beef Stir-Fry
Whole Wheat Rotini Pasta Salad
Amariette Cookies
Nut Filling for Kolacky Cookies
Stroopwaffels I
Florentines II
Anise Drops
Italian Anise Toast
Montecados (Spanish Cookies)
Spritz Orange Crisps
Wine Cookies (Original Italian)
French Cream Filling
Vanilla or Chocolate Tuiles
Swedish Tea Cookies
Ginger Biscotti with Pistachios
Savoiardi I
Kringla
Mexican Cookie Rings
Brazilian Coffee Cookies
Cappuccino Biscotti
Spoon Cookies
Italian Chocolate Hazelnut Cookies
Madeleines II