All American Apple Pie

Preheat oven to 350 degrees F (175 degrees C).

To Make Crust: In a large bowl mix together 1 1/2 cups flour oil milk 1 1/2 teaspoons sugar and salt until evenly blended. Pat mixture into a 9 inch pie pan spreading the dough evenly over the bottom and up sides. Crimp edges of the dough around the perimeter.

To Make Filling: Mix together 3/4 cup sugar 3 tablespoons flour cinnamon and nutmeg. Sprinkle over apples and toss to coat. Spread evenly in unbaked pie shell.

To Make Topping: Using a pastry cutter mix together 1/2 cup flour 1/2 cup sugar and butter until evenly distributed and crumbly in texture. Sprinkle over apples.

Put pie in the oven on a cookie sheet to catch the juices that may spill over. Bake 45 minutes.