Apple Fritters I

Quick Bread - Bread

I got this recipe from my aunt. My children just love them. Try it with peaches, too!

Brief

Prep 25 mins

Cook: 10 mins

Total: 35 mins

Servings: 20

Yield: 20 fritters

Apple Fritters I

Ingredients

2 cups all-purpose flour

¼ cup white sugar

1 tablespoon baking powder

½ teaspoon ground nutmeg

1 teaspoon salt

2 eggs

1 cup milk

2 quarts oil for deep frying

4 large apples

peeled and cored

½ cup confectioners' sugar for dusting

Bread

Directions

Step 1

In a medium bowl mix together flour sugar baking powder nutmeg and salt. In a separate bowl beat together eggs and milk. Stir milk mixture into flour mixture until smooth.

Step 2

Heat oil to 375 degrees F (190 degrees C) in a deep fryer or heavy bottomed deep pot or skillet.

Step 3

Slice apples into 1/2 inch rings. Dip apple slices in batter and fry a few at a time turning once until golden. Drain on paper towels and dust with confectioners' sugar.

Nutritional Information

Apple Fritters I

Servings Per Recipe:20

Calories: 180.6

% Daily Value *

Protein: 2.4g 5%

Carbohydrates: 21.7g 7%

Dietary Fiber: 1.4g 6%

Sugars: 10.5g

Fat: 9.8g 15%

Saturated Fat: 1.5g 7%

Cholesterol: 19.6mg 7%

Vitamin A Iu: 70.4IU 1%

Niacin Equivalents: 1.3mg 10%

Vitamin C: 2mg 3%

Folate: 27.2mcg 7%

Calcium: 49.5mg 5%

Iron: 0.8mg 4%

Magnesium: 7.1mg 3%

Potassium: 84.2mg 2%

Sodium: 179.3mg 7%

Thiamin: 0.1mg 11%

Calories From Fat: 87.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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