Awesome Mexican Casserole

Recipesfull introduces to you: Cinco de Mayo Recipes. (Awesome Mexican Casserole). My mom made this on special occasions and she finally gave me the recipe. I made this for Cinco de Mayo last year and even my Mexican friends loved it! It's not the most authentic recipe in the world but gosh is it good!

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 8

Yield: 8 servings

Awesome Mexican Casserole

Ingredients

2 (15 ounce) cans prepared chili

divided

2 (15 ounce) cans beef tamales

divided

1 (8 ounce) package shredded Mexican cheese blend

8 ounces diced onion

1 (8 ounce) jar salsa

1 (6 ounce) container guacamole

½ cup sour cream

A Fantastic Margarita

World Cuisine

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Spread 1 can chili into the bottom of a baking dish and top with 1 can beef tamales; repeat layering. Top mixture with cheese and diced onion. Spread salsa over the cheese layer.

Step 3

Bake in preheated oven until bubbly about 25 minutes. Top with guacamole and sour cream to serve.

Nutritional Information

Awesome Mexican Casserole

Servings Per Recipe:8

Calories: 435.1

% Daily Value *

Protein: 19.1g 38%

Carbohydrates: 31.3g 10%

Dietary Fiber: 5.7g 23%

Sugars: 3.6g

Fat: 27.2g 42%

Saturated Fat: 13.2g 66%

Cholesterol: 65mg 22%

Vitamin A Iu: 1718.6IU 34%

Niacin Equivalents: 0.6mg 5%

Vitamin B6: 0.1mg 8%

Vitamin C: 5.3mg 9%

Folate: 17.9mcg 5%

Calcium: 258.6mg 26%

Iron: 2.5mg 14%

Magnesium: 31.6mg 11%

Potassium: 421.8mg 12%

Sodium: 1134.2mg 45%

Calories From Fat: 244.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.