Banana Breakfast Cookies

Recipesfull introduces to you: Diabetic Recipes. (Banana Breakfast Cookies). This is a variation of the Healthy Banana Cookies recipe from this site. They are a great alternative to store-bought granola bars!

Brief

Prep 10 mins

Cook: 20 mins

Additional: 15 mins

Total: 45 mins

Servings: 12

Yield: 12 cookies

Banana Breakfast Cookies

Ingredients

3 very ripe bananas

2 cups rolled oats

1 cup raisins

⅓ cup plain yogurt

1 teaspoon ground cinnamon

Pumpkin Spice Cookies

Diet and Healthy

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Line cookie sheets with parchment paper.

Step 2

Mash bananas in a large bowl. Add oats raisins yogurt and cinnamon. Mix well and allow to sit for 15 minutes.

Step 3

Drop spoonfuls of dough 2 inches apart onto the prepared cookie sheets.

Step 4

Bake in the preheated oven until lightly browned about 20 minutes.

Nutritional Information

Banana Breakfast Cookies

Servings Per Recipe:12

Calories: 123.3

% Daily Value *

Protein: 2.9g 6%

Carbohydrates: 27.4g 9%

Dietary Fiber: 2.7g 11%

Sugars: 12.4g

Fat: 1.1g 2%

Saturated Fat: 0.3g 1%

Cholesterol: 0.4mg

Vitamin A Iu: 22.9IU 1%

Niacin Equivalents: 1.1mg 8%

Vitamin B6: 0.1mg 9%

Vitamin C: 2.9mg 5%

Folate: 11.7mcg 3%

Calcium: 29.7mg 3%

Iron: 0.9mg 5%

Magnesium: 32.3mg 12%

Potassium: 274.2mg 8%

Sodium: 7.4mg

Thiamin: 0.1mg 14%

Calories From Fat: 10.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.