Chow Mein Clusters

Pasta and Noodle - Dinner

Quick and easy, no-bake drop cookies.

Brief

Prep 15 mins

Additional: 15 mins

Total: 30 mins

Servings: 24

Yield: 2 dozen

Chow Mein Clusters

Ingredients

2 cups butterscotch chips

2 cups chow mein noodles

1 cup salted peanuts

Pasta with Gorgonzola Sauce and Radicchio

Dinner

Directions

Step 1

In a double boiler over simmering water melt the butterscotch morsels stirring frequently until smooth. Remove from heat and stir in the chow mien noodles and peanuts.

Step 2

Drop by teaspoonfuls onto waxed paper. Refrigerate until firm.

Nutritional Information

Chow Mein Clusters

Servings Per Recipe:24

Calories: 136.2

% Daily Value *

Protein: 1.8g 4%

Carbohydrates: 12.6g 4%

Dietary Fiber: 0.6g 3%

Sugars: 9.4g

Fat: 8.2g 13%

Saturated Fat: 4.1g 21%

Niacin Equivalents: 1.4mg 10%

Folate: 12.2mcg 3%

Calcium: 4mg

Iron: 0.3mg 2%

Magnesium: 12.7mg 5%

Potassium: 71mg 2%

Sodium: 81.1mg 3%

Calories From Fat: 74

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.