Corn and Zucchini Melody

Vegetable Side Dish - Side Dish

Zucchini, corn, and onions combined with chopped bacon and cheese. A quick and easy way to use some fresh veggies from your garden!

Brief

Prep 5 mins

Cook: 25 mins

Total: 30 mins

Servings: 5

Yield: 5 servings

Corn and Zucchini Melody

Ingredients

4 slices bacon

2 cups chopped zucchini

1 ½ cups fresh corn kernels

1 small onion

chopped

1 pinch pepper

¼ cup shredded Monterey Jack cheese

Side Dish

Directions

Step 1

Place bacon in a large deep skillet. Cook over medium-high heat until evenly brown. Reserve 1 tablespoon of drippings. Drain bacon chop and set aside.

Step 2

Heat the bacon drippings in the skillet over medium heat. Saute the zucchini corn and onion until tender but still crisp about 10 minutes. Season with pepper. Spoon vegetables into a bowl and sprinkle with chopped bacon and shredded cheese.

Nutritional Information

Corn and Zucchini Melody

Servings Per Recipe:5

Calories: 122.7

% Daily Value *

Protein: 6.3g 13%

Carbohydrates: 14.5g 5%

Dietary Fiber: 2.2g 9%

Sugars: 3.2g

Fat: 5.4g 8%

Saturated Fat: 2.2g 11%

Cholesterol: 12.9mg 4%

Vitamin A Iu: 320.5IU 6%

Niacin Equivalents: 2.7mg 21%

Vitamin B6: 0.1mg 7%

Vitamin C: 7.4mg 12%

Folate: 33.4mcg 8%

Calcium: 55.4mg 6%

Iron: 0.6mg 4%

Magnesium: 28.6mg 10%

Potassium: 290.7mg 8%

Sodium: 198.6mg 8%

Thiamin: 0.2mg 15%

Calories From Fat: 48.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.