Magnificent Macaroni Salad

Pasta and Noodle - Dinner

Slightly sweet, classic macaroni salad recipe!

Brief

Prep 10 mins

Cook: 10 mins

Additional: 30 mins

Total: 50 mins

Servings: 5

Yield: 5 servings

Magnificent Macaroni Salad

Ingredients

3 cups elbow macaroni

1 ½ cups mayonnaise

⅓ large onion

minced

¼ cup chopped fresh parsley

2 tablespoons prepared yellow mustard

2 teaspoons rice vinegar

1 teaspoon white sugar

or more to taste

¾ teaspoon celery seed

½ teaspoon salt

3 hard-cooked eggs

chopped

Pesto Pasta

Dinner

Directions

Step 1

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water stirring occasionally until cooked through but firm to the bite 8 minutes; drain.

Step 2

Rinse macaroni in cold water until cool; drain.

Step 3

Stir mayonnaise onion parsley mustard rice vinegar sugar celery seed and salt together in a bowl; add macaroni and eggs and stir to coat.

Step 4

Chill in refrigerate for 30 minutes before serving.

Nutritional Information

Magnificent Macaroni Salad

Servings Per Recipe:5

Calories: 782.8

% Daily Value *

Protein: 14g 28%

Carbohydrates: 53.4g 17%

Dietary Fiber: 3.3g 13%

Sugars: 3.3g

Fat: 57.4g 88%

Saturated Fat: 9.1g 46%

Cholesterol: 152.3mg 51%

Vitamin A Iu: 618.1IU 12%

Niacin Equivalents: 5.9mg 45%

Vitamin B6: 0.5mg 32%

Vitamin C: 4.9mg 8%

Folate: 138.3mcg 35%

Calcium: 46.6mg 5%

Iron: 3mg 17%

Magnesium: 39mg 14%

Potassium: 159.3mg 5%

Sodium: 718.8mg 29%

Thiamin: 0.4mg 35%

Calories From Fat: 516.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.