Cinco de Mayo - Side Dish
Take one part vinegar, two parts peach preserves, three parts chicken broth, and seasonings: boil, reduce, and serve to create this beautiful sauce.
Prep 5 mins Cook: 5 mins Total: 10 mins Servings: 2 Yield: 2 servings
Peach Sweet and Sour Sauce
3 tablespoons chicken broth
2 tablespoons peach preserves
1 tablespoon sherry vinegar
1 pinch Chinese five-spice powder
1 pinch cayenne pepper
salt and ground black pepper to taste
Side Dish Step 1 Whisk chicken broth peach preserves sherry vinegar Chinese five-spice powder and cayenne pepper in a saucepan over medium-high heat. Bring to a boil; cook until reduced and slightly thickened 5 minutes. Season with salt and black pepper to taste.
Servings Per Recipe:2 Calories: 58 % Daily Value * Protein: 0.1g Carbohydrates: 14.4g 5% Sugars: 12.9g Fat: 0.1g Cholesterol: 0.5mg Vitamin A Iu: 41.6IU 1% Vitamin C: 0.1mg Folate: 0.1mcg Calcium: 4.7mg 1% Iron: 0.3mg 2% Magnesium: 0.6mg Potassium: 7.8mg Sodium: 90.4mg 4% Calories From Fat: 1.1
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Comparison based on the ESHA Research Database © 2018, ESHA Research, Inc.
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