Snow Flake Cocoa

New Year's - Holidays and Events

This is an easy and delicious cocoa you can make in your slow cooker. It is great for Christmas parties!

Brief

Prep 5 mins

Cook: 2hrs30 mins

Total: 2hrs35 mins

Servings: 10

Yield: 10 servings

Snow Flake Cocoa

Ingredients

2 cups whipping cream

6 cups milk

1 teaspoon vanilla

1 (12 ounce) package white chocolate chips

Whipped cream

Candy canes

Chef John's Porchetta

Holidays and Events

Directions

Step 1

Stir together the whipping cream milk vanilla and white chocolate chips in a slow cooker.

Step 2

Cover and cook on low for 2 to 2 1/2 hours stirring occasionally until mixture is hot and chocolate chips are melted. Stir again before serving. Garnish with whipped cream and candy canes as desired.

Nutritional Information

Snow Flake Cocoa

Servings Per Recipe:10

Calories: 433.1

% Daily Value *

Protein: 8.2g 16%

Carbohydrates: 27.9g 9%

Sugars: 26.5g

Fat: 32.5g 50%

Saturated Fat: 20g 100%

Cholesterol: 84.3mg 28%

Vitamin A Iu: 978.5IU 20%

Niacin Equivalents: 1.3mg 10%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.6mg 1%

Folate: 9.2mcg 2%

Calcium: 298.4mg 30%

Iron: 0.1mg

Magnesium: 19.5mg 7%

Potassium: 256.4mg 7%

Sodium: 114.7mg 5%

Thiamin: 0.1mg 7%

Calories From Fat: 292.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.