Spaghetti Sauce from the Slow Cooker

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly 5 to 7 minutes; drain and discard grease.

Stir beef diced tomatoes onion tomato paste sugar Parmesan cheese garlic salt oregano anise seed and bay leaf together in a slow cooker.

Cook on Low for 6 to 8 hours.