Sweet and Spicy Green Beans

Arrange a steamer basket in a pot over boiling water and steam the green beans 3 to 4 minutes.

In a bowl mix the soy sauce garlic garlic chili sauce and honey.

Heat the canola oil in a skillet over medium heat. Add the green beans and fry for 3 to 5 minutes. Pour in the soy sauce mixture. Continue cooking and stirring 2 minutes or until the liquid is nearly evaporated. Serve immediately.