Polish Poppy Seed Rolls
Classic Southern Deviled Eggs
Southern-Style Baked Banana Pudding
Lamb Chops and Vegetables in Foil
Kouign-Amann
Easter Bunny Cake
Greek Easter Roast Lamb and Orzo
Chef John's Carrot Cake
Slow Roast Leg of Lamb
Kulich (Russian Panettone)
Lamb Chops with Mint Oil
Blackberry Jalapeno Glazed Ham
Stuffed Eggs
Rack of Lamb with Strawberry Mint Sauce
Russian Kulich
Braised Lamb with Radishes and Mint
Greek Easter Eggs
Lemon Bar Peeps
Egg Explosion
Simply Good Eggs
Chicken Fettuccini Alfredo
Pasta with Tomato Cream Sauce
Laura's Lush Pasta Mix
Manicotti Alla Romana
Gorgonzola Cheese Sauce
Colorful Pasta Salad
Pasta Strega Nonna
Corn and Rice Medley
Cheesy Vegetables and Noodles
Stuffed Acorn Squash
Peter's Baked Stuffed Onions
Cream Cheese Ranch Potatoes
Chile Rice Casserole
Cottage Cheese Squares
Cauliflower Casserole
Carrots in Dill Butter
Carrot Casserole
Broccoli Cheese Casserole
Green Bean and Mushroom Medley
Baked Macaroni with Pepperoni
Baked Corn Casserole
Apple Butter the Easy Way
Portobello Stacks
California Chicken Spaghetti
Vegetarian Bean Burritos
Ricotta Eggplant Rolls
Tortilla de Patata (Spanish Tortilla)
Pork with Clams
German Spaghettini
Pam's Bierocks
Simmering Marinara with Brie
Kulfi
Joy's Prizewinning Trifle
Tomato Enchilada Bake
Thai Burgers
Greek Burgers
Malaysian Barbecue Chicken Wings
Twice-Cooked Coconut Shrimp
Paella II
Tempura Shrimp
Aebleskiver
French Tourtiere
Paris-Brest
Mafioso Chocolate Cake