Riso Venere ai Gamberetti e Zucchini (Venus Black Rice with Prawns and Zucchini)
Saltimbocca di Pollo alla Romana (Prosciutto-Stuffed Chicken Breast Roulades)
Italian Sausage Stuffed Shells
Jan's Cavatelli with Broccoli Rabe
Sicilian-Style Broccoli Rabe
Roasted Lettuce, Radicchio, and Endive
Bakery-Style Pizza
Stracciatella Soup
Brasato al Barolo - Braised Chuck Roast in Red Wine
Sarah's Slow Cooker Chicken Cacciatore
Elise's Slow Cooker Chicken Cacciatore
Panna Cotta with Strawberry Jam
White Chocolate Panna Cotta with Stewed Strawberries
Anisette Biscotti
Spaghetti alla Carbonara the Traditional Italian Recipe
Nonna's Pizzelle
Hungarian Pizzelle
Gingerbread Pizzelle
Orange Pizzelle
Pumpkin Pizzelle
Plum Custard Kuchen
Pooter's Wine Cake
Poppy Seed Bundt Cake III
Pound Cake III
Praline Cake
Preacher's Delight
Pumpkin Dump Cake
Pumpkin Spice Cake I
Pineapple Lemonade Spritzers
Flavored Milk Syrup
Vanilla Punch
Vanilla Milkshake II
Long Island Iced Tea
Texas Tea II
Dirty Banana
Mojito Cocktail
Bloody Mary Mix
Jumbo Fluffy Walnut Apple Muffins
Vanilla Milkshake I
BLAT Wraps
Corned Beef Hash Cakes
Greek Scrambled Eggs
Rum Mocha Chocolate Cake
Scandinavian Almond Bread
Coconut-Pineapple Paletas (Mexican Ice Pop)
Mexican Hot Chocolate Atole Champurrado
Easy and Quick Halushki
Char Siu Pork
Adobo Arequipeno
Lamb Shanks with Cilantro Sauce
Rhiannon's Soy Teriyaki Pork Steaks
Lamb Merguez Sausage Patties
Vegetarian Jamaican Jerk Burrito
Pasta Primavera in Light Pink Cream Sauce
Chicken Binakol
Birria Recipe
Mexican Sopes
Carrots and Lentils
Traditional German Sauerbraten
Thai Pineapple Shrimp Curry
Naan-like Easy Flatbread
Pressure Cooker Taco Pulled Pork