Slow Cooker Vegetable Soup
Curried Couscous with Spinach and Chickpeas
Nick's Feta and Artichoke Stuffed Peppers
Quinoa Stuffed Peppers
Peanut-Ginger Chickpea Curry
Japanese Tamago Egg
Simply Roasted Artichokes
Authentic Falafels
Simple Falafel (Chickpea Burgers)
Quinoa Black Bean Burgers
Spinach Mushroom Lasagna
Gina's Creamy Mushroom Lasagna
Eggplant and Goat Cheese Lasagna
Authentic Pad Thai Noodles
Low Fat Cheesy Spinach and Eggplant Lasagna
3-Cheese Eggplant Lasagna
Homemade Spanakopita
Cindy's Snappy Sensational Superfood Soup
Upside Down
Tarte aux Moutarde (French Tomato and Mustard Pie)
Frosting for German Chocolate Cake
Restaurant-Style House Salad
Mocha Bundt Cake
Orange Kiss-Me Cake
Ice Cream Sundae Pie
Fresh Semolina and Egg Pasta
Hot Chicken Salad IV
Butterscotch Bread
Gloria's Rum Cake
Mimi's Tomato Soup Cake
Tangerine Orange Cake
Kielbasa and Bow Ties
Vanilla Ice Cream II
Vanilla Ice Cream III
Homemade Vanilla
Vanilla Ice Cream IV
Vanilla Ice Cream V
Fruited Ice Cream
Ida's Lemon Mousse
Pineapple Crisp
Fudge Bonbons
Barbeque Sauce II
Joy's Prizewinning Trifle
Adobo Arequipeno
Lamb Shanks with Cilantro Sauce
Rhiannon's Soy Teriyaki Pork Steaks
Lamb Merguez Sausage Patties
South African Instant Milk Tart
Country Captain Chicken with Rice
Easy Refried Black Beans
Creamy Refried Black Beans
Pad Thai Noodles
Pad Thai with Tofu
Spam Tacos
Easy Bulgogi (Korean BBQ Beef)
Black Chana with Potato
Indian Onion Dipping Sauce
French-Style Stuffed Portobellos with Green Beans
Vegan Mofongo (Fried Mashed Plantains)
Easy and Quick Beef Stroganoff
Russian Layered Cake
Russian Cheese Pancakes (Syrniki)
Hychin
Russian Apple Cake