Avocado Pineapple Salad Recipe

Recipesfull introduces to you: Fruit Salad Recipes. (Avocado Pineapple Salad Recipe). Delicious and refreshing, this is a yummy salad that is sure to please everyone! Serve over steak or fish, or use as a salsa with chips. Garnish with chopped cilantro, if desired.

Brief

Prep 20 mins

Total: 20 mins

Servings: 12

Yield: 12 servings

Avocado Pineapple Salad Recipe

Ingredients

1 ½ cups cucumbers - peeled

seeded

and cubed

½ cup chopped red onion

2 tablespoons chopped serrano pepper

2 tablespoons lime juice

¾ teaspoon salt

2 ½ cups pineapple

peeled and cut into 1/2-inch dice

2 avocado - peeled

pitted and diced

Fourth of July Salad

Salad

Directions

Step 1

Combine the cucumbers onion serrano pepper lime juice and salt in a large bowl. Add the pineapple and avocado. Gently toss to combine.

Nutritional Information

Avocado Pineapple Salad Recipe

Servings Per Recipe:12

Calories: 76.6

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 8.7g 3%

Dietary Fiber: 3g 12%

Sugars: 4g

Fat: 5g 8%

Saturated Fat: 0.7g 4%

Vitamin A Iu: 92.8IU 2%

Niacin Equivalents: 1mg 8%

Vitamin B6: 0.2mg 10%

Vitamin C: 22mg 37%

Folate: 37.5mcg 9%

Calcium: 13mg 1%

Iron: 0.3mg 2%

Magnesium: 17mg 6%

Potassium: 241.1mg 7%

Sodium: 148.8mg 6%

Thiamin: 0.1mg 7%

Calories From Fat: 44.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.