Baked Oatmeal I Recipe

Recipesfull introduces to you: Popular Recipes. (Baked Oatmeal I Recipe). When I made this, everyone asked me for the recipe! It's great served with butter and milk.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Baked Oatmeal I Recipe

Ingredients

½ cup vegetable oil

¾ cup white sugar

2 eggs

1 cup milk

½ teaspoon salt

1 tablespoon baking powder

3 cups quick cooking oats

½ cup raisins

2 tablespoons brown sugar

½ teaspoon ground cinnamon

Breakfast and Brunch

Directions

Step 1

Beat together oil and sugar. Mix in eggs milk salt baking powder oatmeal. Beat well then stir in raisins. Pour into a lightly grease pie pan. Sprinkle with brown sugar and cinnamon. Refrigerate overnight.

Step 2

The next morning preheat oven to 350 degrees F (175 degrees C).

Step 3

Bake in preheated oven until firm about 35 minutes. Serve hot.

Nutritional Information

Baked Oatmeal I Recipe

Servings Per Recipe:8

Calories: 378.2

% Daily Value *

Protein: 6.7g 13%

Carbohydrates: 49.8g 16%

Dietary Fiber: 3.3g 13%

Sugars: 23.9g

Fat: 17.8g 28%

Saturated Fat: 2.1g 11%

Cholesterol: 48.9mg 16%

Vitamin A Iu: 119.2IU 2%

Niacin Equivalents: 1.9mg 14%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.2mg

Folate: 17.2mcg 4%

Calcium: 134.5mg 14%

Iron: 1.8mg 10%

Magnesium: 48.9mg 18%

Potassium: 206.6mg 6%

Sodium: 304.7mg 12%

Thiamin: 0.2mg 24%

Calories From Fat: 160.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.