Basic Skillet Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Basic Skillet Cake Recipe). This recipe was given to me by a friend years ago and she told me she used it for her strawberry shortcake. It is absolutely heavenly and my niece loves to eat it plain. It is just a good basic recipe--only your imagination limits what you can do with it. It is just a good ole southern recipe and super simple. Awesome with fresh strawberries.

Brief

Prep 10 mins

Cook: 35 mins

Total: 45 mins

Servings: 8

Yield: 1 9-inch skillet cake

Basic Skillet Cake Recipe

Ingredients

½ cup butter

1 cup white sugar

1 egg

1 cup self-rising flour

1 teaspoon vanilla extract

¼ cup milk

or as needed

Dessert

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Melt butter in a 9-inch cast iron skillet over low heat. Transfer 1/2 of the melted butter to a mixing bowl leaving remaining butter in the skillet.

Step 3

Add sugar to the mixing bowl and beat with the melted butter until well blended. Add egg and mix until well beaten. Mix in flour and vanilla. Add milk 2 tablespoons at a time until mixture is the consistency of pancake batter. Pour batter into the skillet.

Step 4

Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean about 30 minutes. Remove from the oven and allow to cool on the stovetop.

Nutritional Information

Basic Skillet Cake Recipe

Servings Per Recipe:8

Calories: 267

% Daily Value *

Protein: 2.6g 5%

Carbohydrates: 37.1g 12%

Dietary Fiber: 0.4g 2%

Sugars: 25.5g

Fat: 12.4g 19%

Saturated Fat: 7.6g 38%

Cholesterol: 51.6mg 17%

Vitamin A Iu: 395.7IU 8%

Niacin Equivalents: 1.5mg 11%

Folate: 34mcg 9%

Calcium: 68.4mg 7%

Iron: 0.8mg 5%

Magnesium: 4.8mg 2%

Potassium: 42.9mg 1%

Sodium: 291mg 12%

Thiamin: 0.1mg 11%

Calories From Fat: 111.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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