Breaded Parmesan Tilapia Recipe

Preheat the oven to 350 degrees F (175 degrees C).

Place butter and garlic into an 8x8-inch microwave-safe baking pan and microwave until butter is melted about 30 seconds.

Place flour in a bowl. Beat eggs together in another bowl. Mix bread crumbs and Parmesan cheese together in a third bowl.

Dip fillets in flour until lightly coated then into beaten eggs then into bread crumb mixture. Lay in the baking dish with the garlic-butter mixture.

Bake in the preheated oven until fish is golden and easily flakes with a fork about 25 minutes flipping halfway through cooking time.