Chocolate Filled Bon-Bons Recipe

Preheat oven to 350 degrees F (180 degrees C).

Using a mixer cream shortening and sugars until fluffy. Add egg and extracts and beat well.

Add flour baking powder salt nuts and mix well.

Form into 1 inch balls. Press each ball around a kiss so kiss is completely covered (like a chocolate covered cherry).

Bake 12 minutes on ungreased cookie sheet (do not overbake). Cool on wire rack. Frost or decorate as desired.