Frozen Yogurt-Dipped Strawberries Recipe

Recipesfull introduces to you: Popular Recipes. (Frozen Yogurt-Dipped Strawberries Recipe). Sweet, juicy strawberries dipped into yogurt make for a quick frozen treat.

Brief

Prep 15 mins

Additional: 2hrs30 mins

Total: 2hrs45 mins

Servings: 12

Yield: 6 servings

Frozen Yogurt-Dipped Strawberries Recipe

Ingredients

12 large strawberries with stems

1 (6 ounce) container Yoplait® Original yogurt (any flavor) or Yoplait® Greek yogurt (any flavor)

2 tablespoons miniature semisweet chocolate chips or chocolate candy sprinkles

Tips

Directions

Step 1

Cover cookie sheet with waxed paper. Hold each strawberry by stem and dip three-fourths of the way into yogurt leaving top of strawberry and stem uncoated. Place on cookie sheet. Freeze 30 minutes to set first layer. Dip strawberries again in remaining yogurt for thicker coating.

Step 2

Sprinkle chocolate chips over yogurt-dipped strawberries using small spoon. Refrigerate uncovered about 2 hours before serving. Store any remaining strawberries tightly covered in freezer and serve within 1 week.

Nutritional Information

Frozen Yogurt-Dipped Strawberries Recipe

Servings Per Recipe:12

Calories: 28.5

% Daily Value *

Protein: 0.6g 1%

Carbohydrates: 5.3g 2%

Dietary Fiber: 0.5g 2%

Sugars: 4.1g

Fat: 0.8g 1%

Saturated Fat: 0.5g 2%

Cholesterol: 0.8mg

Vitamin A Iu: 2.2IU

Niacin Equivalents: 0.1mg 1%

Vitamin C: 10.6mg 18%

Folate: 4.6mcg 1%

Calcium: 3.5mg

Iron: 0.1mg 1%

Magnesium: 4.4mg 2%

Potassium: 34.1mg 1%

Sodium: 7mg

Calories From Fat: 7.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.