Grandma Sophie's Smashed Potato Salad Recipe

Recipesfull introduces to you: Popular Recipes. (Grandma Sophie's Smashed Potato Salad Recipe). Out of this world potato salad! My grandma made this for every occasion and now I have carried on with this tradition. I think that the goodness comes from the simplicity.

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Grandma Sophie's Smashed Potato Salad Recipe

Ingredients

5 pounds potatoes

peeled

cut into 2 inch chunks

3 hard-cooked eggs

peeled and finely diced

½ cup finely chopped dill pickle

2 cups mayonnaise

salt to taste

Salad

Directions

Step 1

Boil potatoes until soft about 25 to 30 minutes. Remove potatoes to a large bowl.

Step 2

While the potatoes are still warm but not steaming stir in the hard-cooked eggs with a fork. Mix in the dill pickle then stir in the mayonnaise. Season to taste with salt. Continue to stir until potatoes are smashed and not many big chunks remain.

Nutritional Information

Grandma Sophie's Smashed Potato Salad Recipe

Servings Per Recipe:8

Calories: 641.9

% Daily Value *

Protein: 8.6g 17%

Carbohydrates: 51.9g 17%

Dietary Fiber: 6.4g 25%

Sugars: 3.1g

Fat: 45.8g 71%

Saturated Fat: 7.2g 36%

Cholesterol: 90.7mg 30%

Vitamin A Iu: 282.9IU 6%

Niacin Equivalents: 5.1mg 40%

Vitamin B6: 1.2mg 74%

Vitamin C: 56.1mg 94%

Folate: 57.1mcg 14%

Calcium: 49.2mg 5%

Iron: 2.7mg 15%

Magnesium: 69.2mg 25%

Potassium: 1237.7mg 35%

Sodium: 1351.9mg 54%

Thiamin: 0.3mg 26%

Calories From Fat: 412.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.