Green Eggs and Ham Recipe

Recipesfull introduces to you: Popular Recipes. (Green Eggs and Ham Recipe). I made these scrambled eggs for my kids when they were obsessed with Dr. Seuss's book 'Green Eggs and Ham,' and it became a family favorite.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 3

Yield: 3 servings

Green Eggs and Ham Recipe

Ingredients

3 tablespoons butter

4 thin slicesprosciutto

chopped

6 eggs

2 tablespoons heavy whipping cream

or more to taste

½ cup grated Parmesan cheese

2 tablespoons pesto

1 pinch salt and freshly ground black pepper to taste

Breakfast and Brunch

Directions

Step 1

Melt butter in a cast-iron skillet over low heat. Add prosciutto and cook until crisp 3 to 5 minutes.

Step 2

Beat eggs and cream in a cup and pour into the skillet. Cook over low heat while stirring until eggs start to set and get creamy about 10 minutes. Stir in Parmesan cheese and cook and stir for 2 to 3 minutes. Mix in pesto and season with salt and pepper. Serve immediately.

Nutritional Information

Green Eggs and Ham Recipe

Servings Per Recipe:3

Calories: 405.9

% Daily Value *

Protein: 20.2g 40%

Carbohydrates: 2.2g 1%

Dietary Fiber: 0.3g 1%

Sugars: 0.8g

Fat: 35.5g 55%

Saturated Fat: 17g 85%

Cholesterol: 394.9mg 132%

Vitamin A Iu: 1084.7IU 22%

Niacin Equivalents: 3.7mg 28%

Vitamin B6: 0.1mg 9%

Vitamin C: 0.8mg 1%

Folate: 45.9mcg 12%

Calcium: 277.8mg 28%

Iron: 2.2mg 12%

Magnesium: 21.9mg 8%

Potassium: 175.7mg 5%

Sodium: 726.5mg 29%

Thiamin: 0.1mg 6%

Calories From Fat: 319.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.