Jelly Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Jelly Cookies Recipe). Jam filled wells sprinkled with confectioners' sugar.

Brief

Servings: 18

Yield: 3 dozen

Jelly Cookies Recipe

Ingredients

1 cup butter

softened

2 ½ cups all-purpose flour

½ cup white sugar

½ cup packed brown sugar

1 egg

1 teaspoon baking powder

1 teaspoon vanilla extract

¼ cup raspberry preserves

⅓ cup confectioners' sugar for decoration

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease baking sheets.

Step 2

Cream the butter with the white sugar and brown sugar. Beat in the egg and vanilla.

Step 3

Mix the flour and baking powder together. Stir in the flour mixture into the butter mixture and combine.

Step 4

Form dough into 1 inch balls and place on the prepared baking sheet. Make an indentation in each cookie and fill with jam. Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes. Let cool completely and sprinkle with confectioners' sugar.

Nutritional Information

Jelly Cookies Recipe

Servings Per Recipe:18

Calories: 224

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 30.2g 10%

Dietary Fiber: 0.5g 2%

Sugars: 15.9g

Fat: 10.7g 16%

Saturated Fat: 6.6g 33%

Cholesterol: 37.4mg 13%

Vitamin A Iu: 329.2IU 7%

Niacin Equivalents: 1.5mg 12%

Vitamin C: 0.4mg 1%

Folate: 35mcg 9%

Calcium: 28.2mg 3%

Iron: 1mg 5%

Magnesium: 5.2mg 2%

Potassium: 37.4mg 1%

Sodium: 107.1mg 4%

Thiamin: 0.1mg 14%

Calories From Fat: 96.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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