Kitchen Sink Hash Brown and Egg Waffle Recipe

Recipesfull introduces to you: Waffle Recipes. (Kitchen Sink Hash Brown and Egg Waffle Recipe). As flavorful as you want to make it, this comes together easily and is wonderful for a lazy Sunday, or make them ahead and freeze them. Pop them in the toaster for a hot and tasty breakfast treat you can eat on the go. Easily scalable recipe, and you can sub cauliflower and/or broccoli for a healthier base ingredient. These freeze well and make for a great grab-and-go breakfast snack that you can eat with your hand--holds together well, and isn't greasy! Microwave will not give you the crispy exterior on reheating.

Brief

Prep 15 mins

Cook: 5 mins

Total: 20 mins

Servings: 4

Yield: 4 waffles

Kitchen Sink Hash Brown and Egg Waffle Recipe

Ingredients

cooking spray

2 cups frozen shredded hash browns

thawed

2 eggs

beaten

¼ cup milk

¼ cup all-purpose flour

2 tablespoons diced onion

or more to taste

1 tablespoon sriracha sauce

or to taste

2 cloves garlic

minced

½ teaspoon baking powder

salt and ground black pepper to taste

Breakfast and Brunch

Directions

Step 1

Preheat a waffle iron according to manufacturer's instructions; spray with cooking spray.

Step 2

Mix hash browns eggs milk flour onion sriracha sauce garlic baking powder salt and pepper together in a bowl to make batter.

Step 3

Pour 1/4 of the mixture onto the preheated waffle iron; spread to the edges with a spatula. Cook until golden and warmed through 5 to 7 minutes. Repeat with remaining batter.

Nutritional Information

Kitchen Sink Hash Brown and Egg Waffle Recipe

Servings Per Recipe:4

Calories: 141.3

% Daily Value *

Protein: 6.2g 12%

Carbohydrates: 22.2g 7%

Dietary Fiber: 1.6g 6%

Sugars: 1.2g

Fat: 7.8g 12%

Saturated Fat: 2.9g 14%

Cholesterol: 94.2mg 31%

Vitamin A Iu: 275.8IU 6%

Niacin Equivalents: 1.5mg 11%

Vitamin B6: 0.1mg 4%

Vitamin C: 8.4mg 14%

Folate: 27.8mcg 7%

Calcium: 75.5mg 8%

Iron: 1.6mg 9%

Magnesium: 7.4mg 3%

Potassium: 432.8mg 12%

Sodium: 325.1mg 13%

Thiamin: 0.1mg 9%

Calories From Fat: 69.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.