My Mom's Roasted Peanuts Recipe

Recipesfull introduces to you: Popular Recipes. (My Mom's Roasted Peanuts Recipe). This is so simple...my mom used to make these all the time. You won't believe how easy this one is.

Brief

Prep 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 8

Yield: 8 servings

My Mom's Roasted Peanuts Recipe

Ingredients

1 pound raw peanuts

in shells

Appetizer and Snack

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). Spread peanuts out on a large baking sheet.

Step 2

Bake for 15 to 20 minutes or until the shells are browned. Watch carefully the peanuts brown rather suddenly. When cool enough to touch break open the shells and eat!

Nutritional Information

My Mom's Roasted Peanuts Recipe

Servings Per Recipe:8

Calories: 321.8

% Daily Value *

Protein: 14.6g 29%

Carbohydrates: 9.2g 3%

Dietary Fiber: 4.8g 19%

Sugars: 2.3g

Fat: 27.9g 43%

Saturated Fat: 3.9g 19%

Niacin Equivalents: 9.2mg 71%

Vitamin B6: 0.2mg 12%

Folate: 136.2mcg 34%

Calcium: 52.2mg 5%

Iron: 2.6mg 14%

Magnesium: 95.3mg 34%

Potassium: 400.1mg 11%

Sodium: 10.2mg

Thiamin: 0.4mg 36%

Calories From Fat: 251.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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