Potato Salad with Pickled Jalapenos Recipe

Recipesfull introduces to you: Popular Recipes. (Potato Salad with Pickled Jalapenos Recipe). A spicier take on traditional potato salad made with jalapenos. This was adapted from a recipe called \"Cynthia's Potato Salad\" which can be found on a number of other sites. I've made some modifications to the ingredients to adjust for my family's tastes.

Brief

Prep 20 mins

Cook: 25 mins

Additional: 3hrs15 mins

Total: 4hrs

Servings: 24

Yield: 24 servings

Potato Salad with Pickled Jalapenos Recipe

Ingredients

3 pounds red potatoes

cubed

6 hard-boiled eggs

coarsely chopped

1 sweet onion

diced

2 stalks celery

chopped

6 green onions

chopped

2 cups light mayonnaise

½ cup pickled jalapeno peppers

chopped

2 ½ tablespoons pickled jalapeno pepper juice

2 teaspoons ground cumin

2 teaspoons ground black pepper

1 teaspoon salt

Salad

Directions

Step 1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender about 10 minutes. Drain and let cool 15 to 20 minutes.

Step 2

Combine cooled potatoes eggs onion celery and green onions in a large bowl.

Step 3

Mix mayonnaise jalapenos jalapeno juice cumin pepper and salt together in another bowl and add to the potatoes. Mix well and chill 3 hours to overnight.

Nutritional Information

Potato Salad with Pickled Jalapenos Recipe

Servings Per Recipe:24

Calories: 129.9

% Daily Value *

Protein: 3.1g 6%

Carbohydrates: 12.1g 4%

Dietary Fiber: 1.3g 5%

Sugars: 2.1g

Fat: 8.1g 12%

Saturated Fat: 1.5g 7%

Cholesterol: 60mg 20%

Vitamin A Iu: 280.5IU 6%

Niacin Equivalents: 1.2mg 10%

Vitamin B6: 0.1mg 8%

Vitamin C: 10.5mg 18%

Folate: 21.5mcg 5%

Calcium: 21.5mg 2%

Iron: 0.9mg 5%

Magnesium: 17.2mg 6%

Potassium: 320mg 9%

Sodium: 275.4mg 11%

Calories From Fat: 72.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.