Southern Style Fried Mushrooms Recipe

Recipesfull introduces to you: Popular Recipes. (Southern Style Fried Mushrooms Recipe). This is a Southern twist to an old favorite. The batter is made with red wine which adds an unexpected kick. It is a flavorful, crisp shell that highlights the mild flavor of the mushroom.

Brief

Prep 15 mins

Cook: 5 mins

Total: 20 mins

Servings: 2

Yield: 10 mushrooms

Southern Style Fried Mushrooms Recipe

Ingredients

2 cups vegetable oil for frying

¼ cup red cooking wine

2 teaspoons water

½ cup all-purpose flour

1 teaspoon chopped fresh parsley

¾ teaspoon minced garlic

½ teaspoon kosher salt

ground black pepper to taste

10 button mushrooms

2 tablespoons grated Parmesan cheese

Appetizer and Snack

Directions

Step 1

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Step 2

Whisk the wine water flour parsley garlic salt and pepper together in a bowl until well combined and no lumps are visible. Dip each mushroom individually into the mixture to coat. Carefully put the coated mushrooms into the hot oil keeping the mushrooms from touching and sticking together while cooking. Cook until golden brown 5 to 6 minutes. Remove from oil and drain on a plate lined with paper towels. Sprinkle with the Parmesan cheese to serve.

Nutritional Information

Southern Style Fried Mushrooms Recipe

Servings Per Recipe:2

Calories: 381.5

% Daily Value *

Protein: 7g 14%

Carbohydrates: 33.2g 11%

Dietary Fiber: 2g 8%

Sugars: 1.4g

Fat: 24.1g 37%

Saturated Fat: 3.8g 19%

Cholesterol: 4.4mg 2%

Vitamin A Iu: 76.6IU 2%

Niacin Equivalents: 6.9mg 53%

Vitamin B6: 0.1mg 7%

Vitamin C: 3.8mg 6%

Folate: 72.5mcg 18%

Calcium: 70.9mg 7%

Iron: 2.8mg 16%

Magnesium: 18.4mg 7%

Potassium: 371.3mg 10%

Sodium: 740.5mg 30%

Thiamin: 0.3mg 25%

Calories From Fat: 216.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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