Tempura Fried Avocado Bites Recipe

Recipesfull introduces to you: Popular Recipes. (Tempura Fried Avocado Bites Recipe). Chunks of ripe avocado are coated with tempura batter, then fried in hot oil until crisp for a tasty dipping snack.

Brief

Servings: 4

Yield: 4 servings

Tempura Fried Avocado Bites Recipe

Ingredients

2 large ripe Avocados from Mexico

cut into 1-inch pieces

1 cup all-purpose flour

1 egg

1 tablespoon cornstarch

1 cup cold club soda

½ cup ice water

Pinch of salt

Oil for frying

Tips

Directions

Step 1

Heat oil in a deep pan. Combine the flour egg cornstarch club soda ice water and salt in a bowl. Mix well.

Step 2

Dip the avocado pieces in the batter then drop gently into the hot oil. Fry the avocado pieces until they are crispy.

Step 3

Remove and serve with your favorite dipping sauce.

Nutritional Information

Tempura Fried Avocado Bites Recipe

Servings Per Recipe:4

Calories: 415.1

% Daily Value *

Protein: 7.6g 15%

Carbohydrates: 37.9g 12%

Dietary Fiber: 10.4g 42%

Sugars: 1.1g

Fat: 27.9g 43%

Saturated Fat: 4.2g 21%

Cholesterol: 46.5mg 16%

Vitamin A Iu: 268.2IU 5%

Niacin Equivalents: 5.9mg 46%

Vitamin B6: 0.4mg 25%

Vitamin C: 14.2mg 24%

Folate: 178.1mcg 45%

Calcium: 31.2mg 3%

Iron: 2.5mg 14%

Magnesium: 50.5mg 18%

Potassium: 739.9mg 21%

Sodium: 31mg 1%

Thiamin: 0.4mg 41%

Calories From Fat: 250.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.