Toum (Lebanese Garlic Spread) Recipe

Recipesfull introduces to you: Popular Recipes. (Toum (Lebanese Garlic Spread) Recipe). Yes, finally a \"toum\" that is foolproof! This is an emulsified garlic spread. It is delicious and flavorful. Serve this with kafta, kabobs, pita, etc. We love this! Use the drizzle function in your food processor to slowly add the oil. The pusher in the top has a little hole to drizzle in oil for emulsions.

Brief

Prep 15 mins

Total: 15 mins

Servings: 26

Yield: 3 1/4 cups

Toum (Lebanese Garlic Spread) Recipe

Ingredients

2 heads garlic

peeled

1 tablespoon salt

3 tablespoons lemon juice

3 cups canola oil

Side Dish

Directions

Step 1

Put garlic cloves in a food processor with the cutting blade in place. Pulse until smooth. Add salt. Use a spatula to push garlic into the middle of the bowl. Pulse again on low. Use the spatula to push down garlic again.

Step 2

Using the drizzle adapter in the food processor slowly pour in 1 1/2 tablespoons lemon juice on low speed. Pour in 1 cup oil; spread will emulsify and start to turn white. Turn off the processor and scrape down the sides. Add remaining lemon juice on low speed. Slowly add remaining 2 cups oil processing until spread is thick and creamy.

Step 3

Transfer garlic spread to a storage bowl with a lid and refrigerate until ready to use.

Nutritional Information

Toum (Lebanese Garlic Spread) Recipe

Servings Per Recipe:26

Calories: 235.3

% Daily Value *

Protein: 0.3g 1%

Carbohydrates: 1.6g 1%

Dietary Fiber: 0.1g

Sugars: 0.1g

Fat: 25.9g 40%

Saturated Fat: 1.9g 10%

Vitamin A Iu: 0.7IU

Niacin Equivalents: 0.1mg 1%

Vitamin B6: 0.1mg 3%

Vitamin C: 2.1mg 4%

Folate: 0.3mcg

Calcium: 8.1mg 1%

Iron: 0.1mg

Magnesium: 1.2mg

Potassium: 19.4mg 1%

Sodium: 269.1mg 11%

Calories From Fat: 232.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.