Easy Sweet Potato Pie Recipe

Recipesfull introduces to you: Popular Recipes. (Easy Sweet Potato Pie Recipe). This is my family's favorite around the holidays. The rum and butter give the pie a rich flavor.

Brief

Servings: 8

Yield: 1 - 9 inch pie

Easy Sweet Potato Pie Recipe

Ingredients

2 cups cooked and mashed sweet potatoes

2 eggs

1 ¼ cups evaporated milk

⅜ cup white sugar

½ teaspoon salt

½ teaspoon ground cinnamon

½ teaspoon ground nutmeg

2 tablespoons rum

4 tablespoons melted butter

1 (9 inch) unbaked pie crust

Dessert

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

Into food processor put sweet potatoes evaporated milk sugar salt cinnamon nutmeg rum eggs and butter or margarine. Blend until smooth. Pour into pie shell.

Step 3

Bake for 10 minutes in preheated oven. Reduce heat to 300 degrees F (150 degrees C). Bake for about 50 minutes more or until the filling is firm.

Nutritional Information

Easy Sweet Potato Pie Recipe

Servings Per Recipe:8

Calories: 325.9

% Daily Value *

Protein: 6.7g 13%

Carbohydrates: 34.2g 11%

Dietary Fiber: 2.6g 10%

Sugars: 16.8g

Fat: 17.6g 27%

Saturated Fat: 7.8g 39%

Cholesterol: 73.2mg 24%

Vitamin A Iu: 9939.7IU 199%

Niacin Equivalents: 3.1mg 24%

Vitamin B6: 0.2mg 12%

Vitamin C: 10.6mg 18%

Folate: 29.6mcg 7%

Calcium: 134.2mg 13%

Iron: 1.3mg 7%

Magnesium: 27.9mg 10%

Potassium: 391.1mg 11%

Sodium: 380.4mg 15%

Thiamin: 0.1mg 15%

Calories From Fat: 158.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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