Mocha Chocolate Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Mocha Chocolate Cookies Recipe). I call these 'Moaners.' A rich dark cookie.

Brief

Prep 25 mins

Cook: 12 mins

Additional: 3 mins

Total: 40 mins

Servings: 48

Yield: 4 dozen

Mocha Chocolate Cookies Recipe

Ingredients

2 cups semisweet chocolate chips

divided

2 tablespoons boiling water

2 tablespoons instant coffee powder

½ cup butter

softened

½ cup white sugar

½ cup packed brown sugar

1 egg

1 ¼ cups all-purpose flour

¾ teaspoon baking soda

½ teaspoon salt

1 cup chopped walnuts

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Melt 1/2 cup chocolate chips in microwave or double-boiler stirring occasionally until smooth. Cool to room temperature. In a small bowl dissolve instant coffee in boiling water; set aside.

Step 2

In a large bowl cream together the butter white sugar and brown sugar until smooth. Beat in egg coffee and melted chocolate. Combine flour baking soda and salt; mix into batter. Stir in the remaining chocolate chips and walnuts. Drop dough by heaping teaspoons onto ungreased cookie sheets.

Step 3

Bake for 10 to 12 minutes in preheated oven. Allow to stand 2 to 3 minutes on the cookie sheets before transferring to wire racks to cool completely.

Nutritional Information

Mocha Chocolate Cookies Recipe

Servings Per Recipe:48

Calories: 96.8

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 11.6g 4%

Dietary Fiber: 0.7g 3%

Sugars: 8.2g

Fat: 5.7g 9%

Saturated Fat: 2.6g 13%

Cholesterol: 9mg 3%

Vitamin A Iu: 64.7IU 1%

Niacin Equivalents: 0.5mg 4%

Folate: 9.8mcg 3%

Calcium: 8.3mg 1%

Iron: 0.5mg 3%

Magnesium: 13.3mg 5%

Potassium: 48.6mg 1%

Sodium: 60.5mg 2%

Calories From Fat: 51.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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