Sandies Recipe

Recipesfull introduces to you: Popular Recipes. (Sandies Recipe). I found this recipe just lying around so I decided to make it. They are so much fun to make! They taste really good too!

Brief

Prep 4hrs15 mins

Cook: 20 mins

Total: 4hrs35 mins

Servings: 24

Yield: 2 dozen

Sandies Recipe

Ingredients

1 cup butter

⅓ cup white sugar

2 teaspoons water

2 teaspoons vanilla extract

2 cups sifted all-purpose flour

1 cup chopped pecans

3 tablespoons confectioners' sugar

Dessert

Directions

Step 1

In a medium bowl cream together the butter and sugar until smooth. Beat in the water and vanilla. Stir in the flour and pecans until well blended. Cover dough and chill for at least four hours.

Step 2

Preheat oven to 325 degrees F (165 degrees C). Shape dough into walnut sized balls or crescents. Place 2 inches apart onto unprepared cookie sheets.

Step 3

Bake for 18 to 20 minutes in the preheated oven until golden. Roll in confectioners' sugar while still warm.

Nutritional Information

Sandies Recipe

Servings Per Recipe:24

Calories: 152.8

% Daily Value *

Protein: 1.6g 3%

Carbohydrates: 12.4g 4%

Dietary Fiber: 0.7g 3%

Sugars: 4g

Fat: 11g 17%

Saturated Fat: 5.2g 26%

Cholesterol: 20.3mg 7%

Vitamin A Iu: 238.9IU 5%

Niacin Equivalents: 1mg 8%

Folate: 20.3mcg 5%

Calcium: 7.1mg 1%

Iron: 0.6mg 3%

Magnesium: 8mg 3%

Potassium: 32.6mg 1%

Sodium: 54.7mg 2%

Thiamin: 0.1mg 11%

Calories From Fat: 99.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like