Barbarella's German Pancakes

Low Calorie - Diet and Healthy

This great pancake, similar to a blintz, is simple, easy to make, and delicious.

Brief

Prep 5 mins

Cook: 10 mins

Total: 15 mins

Servings: 4

Yield: 4 servings

Barbarella's German Pancakes

Ingredients

2 eggs

2 tablespoons white sugar

3 tablespoons all-purpose flour

¾ cup milk

Whole Wheat Blueberry Pancakes

Diet and Healthy

Directions

Step 1

Place the eggs sugar flour and milk into the container of a blender. Process until smooth on low speed.

Step 2

Heat a large skillet or griddle over medium heat. Pour batter about 1/4 cup at a time (or more for larger pancakes). Tilt pan to achieve a round shape. Heat until golden then flip and brown on the other side. Serve immediately with syrup or fresh berries and whipped cream.

Nutritional Information

Barbarella's German Pancakes

Servings Per Recipe:4

Calories: 104.1

% Daily Value *

Protein: 5.3g 11%

Carbohydrates: 13.1g 4%

Dietary Fiber: 0.2g 1%

Sugars: 8.6g

Fat: 3.4g 5%

Saturated Fat: 1.4g 7%

Cholesterol: 96.7mg 32%

Vitamin A Iu: 208.2IU 4%

Niacin Equivalents: 1.5mg 12%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.1mg

Folate: 24.8mcg 6%

Calcium: 67.7mg 7%

Iron: 0.7mg 4%

Magnesium: 9.3mg 3%

Potassium: 108.5mg 3%

Sodium: 53.9mg 2%

Thiamin: 0.1mg 8%

Calories From Fat: 31

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.