Country Banana Bread

Thanksgiving - Holidays and Events

This simple cake mix banana bread is very delicious!

Brief

Prep 20 mins

Cook: 40 mins

Total: 1hr

Servings: 9

Yield: 8 to 10 servings

Country Banana Bread

Ingredients

1 (18.25 ounce) package yellow cake mix

3 eggs

1 ⅓ cups vegetable oil

4 bananas

mashed

Anadama Bread

Holidays and Events

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.

Step 2

In a mixing bowl combine cake mix eggs oil and bananas. Pour mixture into the prepared pan.

Step 3

Bake in preheated 350 degrees F (175 degrees C) for 35 to 40 minutes.

Nutritional Information

Country Banana Bread

Servings Per Recipe:9

Calories: 606.8

% Daily Value *

Protein: 5.2g 10%

Carbohydrates: 57g 18%

Dietary Fiber: 2g 8%

Sugars: 31.4g

Fat: 41.1g 63%

Saturated Fat: 5.8g 29%

Cholesterol: 63.1mg 21%

Vitamin A Iu: 115.3IU 2%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.3mg 16%

Vitamin C: 4.7mg 8%

Folate: 78.1mcg 20%

Calcium: 89mg 9%

Iron: 1.3mg 7%

Magnesium: 21.9mg 8%

Potassium: 257.2mg 7%

Sodium: 401.3mg 16%

Thiamin: 0.1mg 15%

Calories From Fat: 369.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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