Gourmet Chicken Pizza

Best Cheese Pizza - Pizza

Here is a chicken pizza recipe that you may love. We do. We used to purchase this already prepared for the oven, so now I have come up with my own recipe. A perfect piece of pizza!

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 8

Yield: 1 pizza

Gourmet Chicken Pizza

Ingredients

2 skinless

boneless chicken breast halves

1 (10 ounce) can refrigerated pizza crust

½ cup Ranch-style salad dressing

1 cup shredded mozzarella cheese

1 cup shredded Cheddar cheese

1 cup chopped tomatoes

¼ cup chopped green onions

Butternut Squash Pizzas with Rosemary

Pizza

Directions

Step 1

Preheat oven to 425 degrees F (220 degrees C). Lightly grease a pizza pan or medium baking sheet.

Step 2

Place chicken in a large skillet over medium-high heat. Cook until no longer pink and juices run clear. Cool then either shred or chop into small pieces.

Step 3

Unroll dough and press into the prepared pizza pan or baking sheet. Bake crust for 7 minutes in the preheated oven or until it begins to turn golden brown. Remove from oven.

Step 4

Spread ranch dressing over partially baked crust. Sprinkle on mozzarella cheese. Place tomatoes green onion and chicken on top of mozzarella cheese then top with Cheddar cheese. Return to the oven for 20 to 25 minutes until cheese is melted and bubbly.

Nutritional Information

Gourmet Chicken Pizza

Servings Per Recipe:8

Calories: 302.5

% Daily Value *

Protein: 17g 34%

Carbohydrates: 18.8g 6%

Dietary Fiber: 0.9g 3%

Sugars: 3.3g

Fat: 17.2g 27%

Saturated Fat: 6.1g 31%

Cholesterol: 47.1mg 16%

Vitamin A Iu: 466.5IU 9%

Niacin Equivalents: 6.7mg 52%

Vitamin B6: 0.2mg 12%

Vitamin C: 3.8mg 6%

Folate: 10.1mcg 3%

Calcium: 184.5mg 18%

Iron: 1.4mg 8%

Magnesium: 18.1mg 7%

Potassium: 168.8mg 5%

Sodium: 573.2mg 23%

Calories From Fat: 155.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.