Oven-Baked Supreme Pizza Tacos

Best Cheese Pizza - Pizza

Italian sausage, pizza sauce, pepperoni, olives, and mozzarella cheese are layered in taco shells in these family-friendly pizza tacos.

Brief

Prep 20 mins

Cook: 15 mins

Total: 35 mins

Servings: 5

Yield: 10 tacos

Oven-Baked Supreme Pizza Tacos

Ingredients

6 ounces bulk Italian sausage

10 taco shells

3 cups shredded mozzarella cheese

divided

3 ounces sliced pepperoni

chopped

⅓ cup minced onion

⅓ cup diced green bell pepper

1 (6 ounce) can sliced black olives

½ cup pizza sauce

⅓ cup grated Parmesan cheese

½ teaspoon dried oregano

1 pinch red pepper flakes

1 sprig fresh oregano

leaves picked from stem

Mike's Homemade Pizza

Pizza

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Heat a large skillet over medium-high heat. Cook and stir Italian sausage in the hot skillet until browned and crumbly 5 to 7 minutes; drain and discard grease.

Step 3

Arrange taco shells upright in a 9x13-inch baking dish. Sprinkle 2 tablespoons mozzarella cheese along the bottom of each taco shell.

Step 4

Divide Italian sausage pepperoni onion green bell pepper and olives among the taco shells. Top each with 1 to 2 tablespoons pizza sauce more mozzarella cheese Parmesan cheese dried oregano and red pepper flakes.

Step 5

Bake in the preheated oven until cheese is melted about 10 minutes. Garnish with fresh oregano.

Nutritional Information

Oven-Baked Supreme Pizza Tacos

Servings Per Recipe:5

Calories: 555

% Daily Value *

Protein: 29.7g 59%

Carbohydrates: 27.9g 9%

Dietary Fiber: 3.3g 13%

Sugars: 2.8g

Fat: 36g 55%

Saturated Fat: 14.3g 71%

Cholesterol: 78.8mg 26%

Vitamin A Iu: 736.8IU 15%

Niacin Equivalents: 7.9mg 60%

Vitamin B6: 0.3mg 18%

Vitamin C: 8.9mg 15%

Folate: 32.6mcg 8%

Calcium: 672.8mg 67%

Iron: 2.7mg 15%

Magnesium: 54.8mg 20%

Potassium: 284.2mg 8%

Sodium: 1601.9mg 64%

Thiamin: 0.3mg 29%

Calories From Fat: 323.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.