Super-Easy Peanut Butter Cookies

Gluten-Free - Diet and Healthy

When we need cookies in a snap, this is our best go-to recipe - easy, fast and super delicious!

Brief

Prep 5 mins

Cook: 20 mins

Additional: 5 mins

Total: 30 mins

Servings: 24

Yield: 24 cookies

Super-Easy Peanut Butter Cookies

Ingredients

1 cup KRAFT Smooth Peanut Butter

½ cup white sugar

1 egg

Diet and Healthy

Directions

Step 1

Heat oven to 325 degrees F.

Step 2

Mix all ingredients with large spoon until well blended.

Step 3

Roll into 24 balls; place 4 inches apart on baking sheets. Flatten with fork.

Step 4

Bake 20 min. or until lightly browned. (Do not overbake.)

Step 5

Cool 5 min. on baking sheets; transfer to wire racks. Cool completely.

Nutritional Information

Super-Easy Peanut Butter Cookies

Servings Per Recipe:24

Calories: 79.1

% Daily Value *

Protein: 2.3g 5%

Carbohydrates: 6.8g 2%

Dietary Fiber: 0.7g 3%

Sugars: 4.8g

Fat: 5.5g 9%

Saturated Fat: 1.1g 5%

Cholesterol: 7.8mg 3%

Vitamin A Iu: 10.1IU

Niacin Equivalents: 0.1mg

Folate: 1mcg

Calcium: 1.1mg

Magnesium: 0.3mg

Potassium: 2.9mg

Sodium: 42.9mg 2%

Calories From Fat: 49.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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