Tortellini Southwest

In a large pot of salted water boil tortellini until al dente. Drain well.

In a 1-1/2 quart saucepan combine sauce green chilies cilantro and cumin. Simmer over medium-low heat for 5 minutes.

Place tortellini on a serving platter and pour tomato sauce mixture evenly over pasta. Sprinkle cheese over sauce and serve.