Tropical Banana Bread

Banana Bread - Bread

Moist, tropical banana bread with the addition of pineapple and coconut! So yummy! I adapted several recipes to come up with this one. And, you don't need to use a mixer!

Brief

Prep 10 mins

Cook: 1hr

Additional: 10 mins

Total: 1hr20 mins

Servings: 10

Yield: 1 loaf

Tropical Banana Bread

Ingredients

½ cup coconut oil

melted

2 eggs

beaten

1 teaspoon vanilla extract

1 ½ cups all-purpose flour

1 cup white sugar

½ teaspoon baking soda

½ teaspoon ground cinnamon

1 pinch salt

3 very ripe bananas

mashed

½ (8 ounce) can crushed pineapple

drained

½ cup flaked coconut

Nutty Banana Chocolate Chip Bread

Bread

Directions

Step 1

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan.

Step 2

Combine coconut oil eggs and vanilla extract in a large bowl; whisk well to combine. Add flour sugar baking soda cinnamon and salt. Stir well until combined. Fold in bananas pineapple and coconut; stir until just blended. Pour batter evenly into the prepared pan.

Step 3

Bake in the preheated oven until a toothpick inserted into the center comes out clean about 1 hour. Cool in the pan for 10 minutes. Remove to a wire rack to cool completely.

Nutritional Information

Tropical Banana Bread

Servings Per Recipe:10

Calories: 310.5

% Daily Value *

Protein: 3.7g 8%

Carbohydrates: 46.3g 15%

Dietary Fiber: 1.9g 8%

Sugars: 27.5g

Fat: 13.2g 20%

Saturated Fat: 10.8g 54%

Cholesterol: 37.2mg 12%

Vitamin A Iu: 76IU 2%

Niacin Equivalents: 2.2mg 17%

Vitamin B6: 0.2mg 10%

Vitamin C: 4.1mg 7%

Folate: 46.8mcg 12%

Calcium: 13.3mg 1%

Iron: 1.2mg 7%

Magnesium: 18.5mg 7%

Potassium: 188.8mg 5%

Sodium: 103.9mg 4%

Thiamin: 0.2mg 17%

Calories From Fat: 119.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

You may also like