Whipped Coconut Cream (Vegan Whipped Cream)
Vegetarian Alternative to Ground Beef
Black Bean and Walnut Burgers
Basic Seitan - Wheat Meat (Vegan Meat Substitute)
Oatmeal Chia Seed Cookies
Chia Coconut Pudding with Coconut Milk
Protein-Packed Spicy Vegan Quinoa with Edamame
Vegan Lentil Loaf with Greek Flavors
Delicious Vegan Spelt Muffins
Vegan Pumpkin Pie Blondies
Vegan Waffles
Chocolate Avocado Pudding
Vegan Gravy
Vegan Whole Wheat Biscuits
Orange Vegan Cake
Vegan Basic Vanilla Cake
Baked Mushrooms and Potatoes with Spinach
Black-Eyed Peas With Collard Greens and Turnips
Coconut Date Bars
Tofu 'Ricotta'
Shrimp Red Thai Curry
Creamy Mushroom Peas
Almond Carrots
Artichoke Bites III
Pepperoncini Beef
Cheesy Italian Tortellini
Asparagus with Parmesan Crust
Fresh Sardines Naples Style
Easy Barbeque Chicken
Penne Russo a la Vodka
Reshmi Kebab (Silken Kebabs)
Almond Dip
Hamburger Sarah Style
Curry Pork Tenderloin
Lemon Zucchini Bread
Peanut Butter Glaze
Cornish Game Hens with Rice Stuffing
Mexican Halibut Bake
Portobello Pot Pie
Slow Cooker Tomato Sauce
Oregon Salmon Patties
Authentic French Meringues
Cold Spaghetti Salad
Potato Candy from Ohio
Tunisian Slow-Cooked Turkey Breast
Oven Baked Chicken Teriyaki
Wild Rocket (Arugula) and Parmesan Salad
Black Bean and Sweet Potato Quesadillas
Spinach and Beef Lasagna
Italian Paleo Chicken Meat Loaf
Filippino Lechon Kawali
Quinoa Black Bean Tacos (Vegan)
Chef John's Chicken Teriyaki
Pork Roast and Sauerkraut
Spicy Chickpea Tagine
Goya Champuru (Bitter Melon Stir Fry)
Bitter Melon, Zucchini, and Eggs
Bitter Melon and Black Bean Sauce Beef
Taiwanese Popcorn Chicken
Quick Coq au Vin
Pan-Asian Chicken with Kelp Noodles
Spanish Rice and Shrimp
Cocoa Panforte
Chinese Chicken Soup with Bok Choy