Whipped Coconut Cream (Vegan Whipped Cream)
Vegetarian Alternative to Ground Beef
Black Bean and Walnut Burgers
Basic Seitan - Wheat Meat (Vegan Meat Substitute)
Oatmeal Chia Seed Cookies
Chia Coconut Pudding with Coconut Milk
Protein-Packed Spicy Vegan Quinoa with Edamame
Vegan Lentil Loaf with Greek Flavors
Delicious Vegan Spelt Muffins
Vegan Pumpkin Pie Blondies
Vegan Waffles
Chocolate Avocado Pudding
Vegan Gravy
Vegan Whole Wheat Biscuits
Orange Vegan Cake
Vegan Basic Vanilla Cake
Baked Mushrooms and Potatoes with Spinach
Black-Eyed Peas With Collard Greens and Turnips
Coconut Date Bars
Tofu 'Ricotta'
Scrambled Eggs Done Right
Bacon Roasted Chicken
Navratan Korma
Delicious Vegetable Beef Soup
Cajun Corn Soup
Bleu Cheese Coleslaw
Mango Berry Fruit Salad
Cara's Creamy Stuffed Shells
Honey Grilled Chicken
Lemon and Cilantro Shrimp
Indian-Inspired Egg Salad
Sweet Potato-White Potato Salad
Tex-Mex Tilapia
Spring Veggie Bagel Sandwich
Carrot Quinoa
Three-Pepper Rice and Chicken Pot
Baked Salmon with Tropical Rice
Heather's Cilantro, Black Bean, and Corn Salsa
Crab Rangoon Puffs
Orange Chocolate Breakfast Drink
Fiery Five-Pepper Hummus
Drunken Roasted Salsa
Greek Vegetables
Slow Cooker Stuffed Zucchini
Dong'an Chicken
Spicy Beef Fajitas
Spicy Peanut Chicken Stir-Fry
Swedish Rice Pudding
Eggplant Tacos
Char Siu (Chinese Barbeque Pork)
Deconstructed California Roll Bowl
Nana's Tuna Puttanesca Sauce with Spaghetti Pasta
Sweet Tamales with Pineapple and Coconut
Red Chicken Tamales (Tamales Rojos de Pollo)
Tamales Oaxaquenos (Oaxacan-Style Tamales)
Bean Tamales (Tameles de Frijoles)
Basic Homemade Ricotta Cheese
Vegetarian Moroccan Harira
Plant-Based Taco
Asian Sesame Sweet-and-Sour Turkey Meatballs
Beet Pasta
Air Fryer Loaded Greek Fries
Smoky Irish Wolfhound
Kalam Polo (Persian Cabbage and Rice)