Quinoa Almond Pilaf
Homemade Veggie Pizza
Vegan Black Bean Burgers
ABC Pudding - Avocado, Banana, Chocolate Delight
Spicy Tahini Sauce with Kale, Sea Vegetables, and Soba Noodles
Sweet Sticky Rice with Mangoes
Ginger Marmalade
Roasted Cauliflower Soup
Vegan Black and White Bean Soup
Vegan Arepas Made with Polenta
Akki Rotti
Seitan Makhani (Vegan-Style Indian Butter Chicken)
Tofu Cheesecake
Vegan Pancakes
Vegan Carrot Cake
Savannah's Best Marinated Portobello Mushrooms
Vegan Borscht
Fluffy Pancakes
Quinoa Porridge
Vegan Cupcakes
Moroccan Inspired Apricot-Braised Chicken
German Spaetzle with Sauerkraut
Black Bean and Chickpea Chili
Prawn Nasi Goreng
Mama Lola's Estrellas
Spanish Moroccan Fish
Super Scrambled Eggs Number One
Chinese Sweet Bun Dough
Four Cheese Margherita Pizza
Newfoundland Jigg's Dinner
Avocado and Lobster Salad
Whole Yellow Pea Soup
Pompous Mexican
Neapolitan Malted Milkshake
Spicy Sausage and Peppers Over Rice
Mexican Atole
Buffalo Chicken Wontons
Sicilian Garlic Sauce
Braised Skirt Steak with Artichoke
Garlic Spinach Soup
The Best Potato Salad
Easy Peasy Venison Stew
Argentine Corn Pie
Tandoori Chicken Breast
Instant Pot Cilantro-Lime Chicken Tacos
Authentic Chicken Empanadas (Empanadas de Pollo)
Strammer Max (German Open-Face Sandwich with Ham, Cheese, and Fried Egg)
Spezi
Lion's Head Meatballs
Greek-Inspired Pork Chops
The Rebbetzin Chef's Persian Walnut Cookies
Saffron-Scented Lobster Paella
Scottish Pudding
Ginger-Scallion Crusted Salmon
Aloo Gobi
Spinach Gnocchi with Gorgonzola Cream Sauce
Nopalitos Con Papas
Jamaican Oxtail with Broad Beans
Ham and Pumpkin Satay
Prawns in Cashew Coconut Curry Sauce
Monica's Japanese Garlic Dollop Shrimp
Spicy Beef Filet in Oyster Sauce
Vegetarian Chickpea Curry with Turnips
Buchi