Apple Raisin Compote Recipe

Recipesfull introduces to you: Popular Recipes. (Apple Raisin Compote Recipe). A delicious compote that is heavenly in the caramel apple cupcakes I make, as well as a topping for ice cream, in place of jam, or perhaps paired with a pork roast? Any way you use it, it's sure to please!

Brief

Prep 10 mins

Cook: 30 mins

Additional: 10 mins

Total: 50 mins

Servings: 14

Yield: 3 1/2 cups

Apple Raisin Compote Recipe

Ingredients

4 tablespoons salted butter

5 apples - peeled

cored

and finely chopped

½ cup maple syrup

½ cup water

½ cup brown sugar

½ cup golden raisins

1 teaspoon ground cinnamon

Side Dish

Directions

Step 1

Melt butter in a large pot over medium heat. Add chopped apples and turn to coat. Cook apples stirring frequently until golden in color 15 to 20 minutes.

Step 2

Slowly stir maple syrup water brown sugar raisins and cinnamon into the apples. Reduce heat and simmer until a thick syrup forms about 15 minutes.

Step 3

Remove from heat and let stand for several minutes to thicken. Serve hot or refrigerate and serve cold.

Nutritional Information

Apple Raisin Compote Recipe

Servings Per Recipe:14

Calories: 130

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 26.3g 9%

Dietary Fiber: 1.5g 6%

Sugars: 22.5g

Fat: 3.4g 5%

Saturated Fat: 2.1g 11%

Cholesterol: 8.7mg 3%

Vitamin A Iu: 128.5IU 3%

Niacin Equivalents: 0.1mg 1%

Vitamin C: 2.4mg 4%

Folate: 1.8mcg 1%

Calcium: 22.6mg 2%

Iron: 0.4mg 2%

Magnesium: 6.8mg 2%

Potassium: 126.5mg 4%

Sodium: 28mg 1%

Calories From Fat: 30.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.