Crunchy Granola Breakfast Cereal Recipe

Recipesfull introduces to you: Granola Recipes. (Crunchy Granola Breakfast Cereal Recipe). I'm a huge fan of crunchy granola breakfast cereals, but wanted to make my own so I could change it up now and again. Makes a great addition to yogurt or topping for ice cream.

Brief

Prep 15 mins

Cook: 1hr20 mins

Total: 1hr35 mins

Servings: 25

Yield: 25 servings

Crunchy Granola Breakfast Cereal Recipe

Ingredients

6 cups rolled oats

1 cup freshly ground flax seed meal

1 cup steel-cut oats

1 cup oat bran

½ cup wheat germ

1 cup chopped pecans

¾ cup agave nectar

½ cup canned pumpkin

½ cup brown sugar

½ cup water

2 tablespoons canola oil

2 tablespoons vanilla extract

2 teaspoons pumpkin pie spice

1 teaspoon sea salt

1 cup finely chopped dates

1 cup miniature chocolate chips

Breakfast and Brunch

Directions

Step 1

Preheat oven to 275 degrees F (135 degrees C). Line baking sheets with parchment paper.

Step 2

Mix rolled oats flax seed meal steel-cut oats oat bran wheat germ and pecans in a large bowl. Whisk agave nectar pumpkin brown sugar water canola oil vanilla extract pumpkin pie spice and sea salt in a separate bowl stirring until brown sugar and salt are dissolved. Pour liquid ingredients over rolled oats mixture and stir to coat. Spread mixture on prepared baking sheets.

Step 3

Bake in the preheated oven for 1 hour stirring every 20 minutes. Stir dates into granola and continue baking until granola is lightly golden brown 20 to 30 more minutes stirring once. Let cool completely and mix miniature chocolate chips into granola. Store in an airtight container.

Nutritional Information

Crunchy Granola Breakfast Cereal Recipe

Servings Per Recipe:25

Calories: 283.1

% Daily Value *

Protein: 6.3g 13%

Carbohydrates: 45.4g 15%

Dietary Fiber: 6.8g 27%

Sugars: 20.7g

Fat: 10.4g 16%

Saturated Fat: 2.1g 11%

Vitamin A Iu: 748.5IU 15%

Niacin Equivalents: 2mg 15%

Vitamin B6: 0.1mg 6%

Vitamin C: 0.1mg

Folate: 21.9mcg 6%

Calcium: 38.4mg 4%

Iron: 3mg 17%

Magnesium: 76.9mg 28%

Potassium: 247.3mg 7%

Sodium: 76mg 3%

Thiamin: 0.3mg 27%

Calories From Fat: 94

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.