Healthy Turkey Tex Mex Chili Recipe

Put black beans in a large pot with water water to cover; bring to a boil. Reduce heat to medium-low and cook at a simmer until tender 30 to 40 minutes; drain. Return beans to the pot.

Heat olive oil in a large cast-iron skillet over medium heat. Cook and stir turkey in the hot oil until completely browned about 10 minutes; add sweet onion and continue cooking and stirring until the onion is translucent about 10 minutes more. Add to the black beans.

Stir tomatoes corn kernels maple syrup molasses Hungarian paprika chili powder garlic powder chipotle chile powder cayenne pepper and sea salt into the black bean mixture; bring to a simmer and cook until heated through 15 to 20 minutes. Top servings of chili with yogurt and green onions.