Huckleberry Muffins with Oat Bran Recipe

Recipesfull introduces to you: Muffin Recipes. (Huckleberry Muffins with Oat Bran Recipe). These muffins contain huckleberries, a pleasantly sweet berry, with oat bran, adding a nice chewy texture to the muffin.

Brief

Prep 15 mins

Cook: 20 mins

Additional: 5 mins

Total: 40 mins

Servings: 12

Yield: 12 muffins

Huckleberry Muffins with Oat Bran Recipe

Ingredients

1 ½ cups all-purpose flour

1 cup white sugar

1 ½ teaspoons baking powder

1 teaspoon ground cinnamon

½ teaspoon baking soda

½ teaspoon ground ginger

¼ teaspoon salt

1 cup almond milk

2 large eggs

¼ cup canola oil

½ cup oat bran

1 ¼ cups huckleberries

Bread

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Grease a 12-cup muffin tin.

Step 2

Combine flour sugar baking powder cinnamon baking soda ginger and salt together in a bowl.

Step 3

Pour almond milk eggs and canola oil into a large bowl. Stir in oat bran with a wire whisk and blend well. Add flour mixture and mix until just incorporated into the batter. Fold in huckleberries.

Step 4

Spoon batter into the prepared muffin cups filling each 2/3 full.

Step 5

Bake in the preheated oven until lightly browned on top about 20 minutes. Remove from the oven and let stand for 5 minutes before transferring to a serving platter or wire rack to cool completely.

Nutritional Information

Huckleberry Muffins with Oat Bran Recipe

Servings Per Recipe:12

Calories: 199.4

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 34.6g 11%

Dietary Fiber: 1.7g 7%

Sugars: 19.2g

Fat: 6.2g 10%

Saturated Fat: 0.7g 3%

Cholesterol: 31mg 10%

Vitamin A Iu: 101.4IU 2%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 2.1mg 3%

Folate: 35.5mcg 9%

Calcium: 63.7mg 6%

Iron: 1.2mg 7%

Magnesium: 16.3mg 6%

Potassium: 82.4mg 2%

Sodium: 188.3mg 8%

Thiamin: 0.2mg 17%

Calories From Fat: 55.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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