Kay's Creamy Mango Tarts Recipe

Recipesfull introduces to you: Popular Recipes. (Kay's Creamy Mango Tarts Recipe). This is an easy, not too sweet, creamy dessert.

Brief

Prep 10 mins

Total: 10 mins

Servings: 8

Yield: 8 tarts

Kay's Creamy Mango Tarts Recipe

Ingredients

1 (8 ounce) package cream cheese

softened

1 (8 ounce) container mascarpone cheese

at room temperature

2 tablespoons superfine sugar

⅓ cup heavy whipping cream

or more as needed

16 ounces diced canned mango (such as Del Monte®)

drained

8 mini graham cracker pie crusts (such as Keebler®)

Dessert

Directions

Step 1

Beat cream cheese mascarpone cheese and sugar together until creamy. Blend in heavy cream to make a thick custard consistency. Fold in drained mangoes. Divide mixture between prepared crusts. Refrigerate until ready to serve.

Nutritional Information

Kay's Creamy Mango Tarts Recipe

Servings Per Recipe:8

Calories: 410.5

% Daily Value *

Protein: 5.5g 11%

Carbohydrates: 26.1g 8%

Dietary Fiber: 1.7g 7%

Sugars: 15.2g

Fat: 32.5g 50%

Saturated Fat: 16.5g 82%

Cholesterol: 79.4mg 27%

Vitamin A Iu: 1236.3IU 25%

Niacin Equivalents: 0.7mg 5%

Vitamin B6: 0.1mg 4%

Vitamin C: 11.4mg 19%

Folate: 9.8mcg 2%

Calcium: 72.9mg 7%

Iron: 0.4mg 2%

Magnesium: 6.1mg 2%

Potassium: 104.7mg 3%

Sodium: 252.5mg 10%

Calories From Fat: 292.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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